Come spend an evening with us learning how to make one of Canada's most beloved treats — the butter tart!

This special class will be taught by J’aime’s mom, who is visiting with three of her five sisters, making this a true family baking experience. Together, they'll share their favourite recipes, tips, and techniques for creating delicious homemade tarts.

✨You'll learn to make:
• Classic Butter Tarts (no raisins!)
• Coconut Butter Tarts with J’aime’s Aunt Karen

We'll demonstrate how to make pastry dough from scratch, but to make sure we get to the fun part (and finish in about 1–1.5 hours), we'll be working with dough that the sisters have prepared in advance. You'll still learn the process while getting hands-on experience rolling, filling, and baking your tarts.

📅Registration closes one week before the class (midnight, June 22nd) so we can purchase supplies.

✅Minimum 4 participants
✅ No maximum participants

If interest exceeds our oven capacity, we'll simply move into the main studio space. Feel free to bring your own muffin tin or tart pan and take your assembled tarts home to bake at your convenience.

Whether you're a seasoned baker or have never made pastry before, this is a fun opportunity to learn family recipes, pick up some baking tips, and enjoy an evening of good company.

Come hang out with us and learn how to make delicious butter tarts!

Follow the link below to register for the class. Registration is not complete until payment is received.

Please include, in the “memo” portion of your e-transfer payment, the name of the person participating in the class AND the name of the class.